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What is Prebiotic Fiber?

Prebiotics and Probiotics are not the same

Prebiotic fiber and gut health are closely linked. Prebiotic fiber is a type of indigestible dietary fiber that promotes the selective growth of beneficial bacteria in the gut. It supports digestion, nutrient absorption and overall well-being.

Prebiotics are not the same as probiotics:

  • Probiotics are live microorganisms, such as bifidobacteria and lactobacilli, that provide health benefits when eaten in the right amounts. They pass through the gut but do not stay there permanently.
  • Prebiotics, in contrast, selectively feed the good bacteria already living in your gut. These fibers encourage beneficial bacteria to multiply. As a result, prebiotics help keep your microbiota balanced. This balance is linked to better digestion, stronger immunity and metabolic health.

Supporting gut health is essential. It helps with digestion, nutrient absorption and immune balance. Prebiotic fibers feed beneficial gut bacteria. These bacteria then produce short-chain fatty acids (SCFAs). These SCFAs play an important role in maintaining a healthy gut environment.

Proven Prebiotics

Prebiotic fiber and gut health are gaining more attention in nutrition science. Researchers continue to explore how different fibers influence the microbiome and overall wellness. In fact, only three prebiotics meet the latest scientific definition from the International Scientific Association for Probiotics and Prebiotics (ISAPP):

These prebiotic fibers are found naturally in foods such as chicory root, garlic, onions, leeks and asparagus. Including foods rich in prebiotic fiber helps to maintain a healthy gut microbiome and improve overall gut health. Learn more about how dietary fiber benefits digestion.

Proven Prebiotics: Inulin, Oligofructose and Galacto-oligosaccharide

Prebiotic fiber and gut health foods like chicory root

Inulin

Inulin is a soluble dietary fiber naturally found in various fruits and vegetables, particularly abundant in chicory root. It acts as a prebiotic, selectively nourishing beneficial gut bacteria and supporting overall health. 

MORE ABOUT INULIN

Oligofructose Liquid prebiotic

Oligofructose

Oligofructose (Fructo-oligosaccharide or FOS), a short-chain form of inulin, is a prebiotic fiber derived from chicory root. It’s commonly added to foods and supplements for its health benefits and sugar replacement. 

MORE ABOUT OLIGOFRUCTOSE

Galacto-oligosaccharide prebiotic fiber

Galacto-oligosaccharide

Galacto-oligosaccharide (GOS) is a prebiotic fiber produced from lactose. It is commonly used in infant formula, dairy products and supplements to support health. 

MORE ABOUT GOS

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References

Gibson GR, Hutkins R, Sanders ME et al. (2017) Expert consensus document: The International Scientific Association for Probiotics and Prebiotics (ISAPP) consensus statement on the definition and scope of prebiotics. Nat Rev Gastroenterol Hepatol 14(8): 491โ€“502. https://www.nature.com/articles/nrgastro.2017.75.pdf  

So D, Whelan K, Rossi M et al. (2018) Dietary fiber intervention on gut microbiota composition in healthy adults: A systematic review and meta-analysis. Am J Clin Nutr 107(6): 965โ€“983. https://www.ncbi.nlm.nih.gov/pubmed/29757343  

van Loo J, Coussement P, Leenheer L de et al. (1995) On the presence of inulin and oligofructose as natural ingredients in the western diet. Crit Rev Food Sci Nutr 35(6): 525โ€“552. https://www.ncbi.nlm.nih.gov/pubmed/8777017